Buy Kinnauri Red Rajma Online

Buy Kinnauri Red Rajma Online | Kayang

Grown at: 10000 ft

Sourced from: Ribba

₹ 700

Product Description

Kayang offers another exquisite Himalayan delicacy, the Kinnauri rajma (kidney beans). Our Kinnauri rajma distinguishes itself from other kidney beans grown across India with its distinctive nutty flavor and the creamy texture it develops when cooked.

Kinnauri rajma is harvested from the high-altitude fields of Kinnaur. The region’s cold climate and organic farming methods contribute significantly to the beans’ unique quality, making them a sought-after choice for enthusiasts of flavorful and textured rajma (kidney beans).

Uses

Treat your taste buds to uniquely tasting kidney beans
Impress your food-loving guests with the unique flavors of the Himalayas
Enhance the well-being of yourself and your loved ones

Key Nutritional Benefits

Kinnauri rajma, a plant-based protein, is beneficial for both vegetarians and non-vegetarians in building and repairing tissues
Adding kinnauri rajma to your diet promotes healthy digestion, prevents constipation, and enhances gut health. Additionally, fiber helps regulate blood sugar levels and lowers cholesterol
The rich iron content of Kinnauri rajma boosts hemoglobin levels and helps prevent anemia, especially beneficial for women and growing children
Complex carbohydrates are present in the Kinnauri rajma that provide sustained energy and prevent blood sugar spikes, making it suitable for diabetics when consumed in moderation
Low in fat and cholesterol, this food is heart-healthy and suitable for weight management
This product contains phytonutrients and antioxidants that help combat oxidative stress and reduce the risk of chronic diseases
This food is packed with magnesium, potassium, and phosphorus, which are crucial for maintaining bone health, regulating blood pressure, and supporting heart health
Kinnauri rajma is naturally gluten-free, making it suitable for individuals with gluten intolerance or celiac disease